Regulation 1:1. The Cocoa Industry Regulations, 1958 (L.N. 220) are hereby Cocoa amended•as follows :— Regulations,Industry(a) in regulation 2 thereof by the su ...

Regulation 11:Where an Inspector finds in the course of of beans for sampling any cocoa that such cocoa in whole or in inspection. part is not thoroughly dry, o ...

Regulation 13:(l) Cocoa shall be inspected and graded as grades. follows:—(a) Grade I—Cocoa which is thoroughly dry, free from foreign matter, smoky beans and a ...

Regulation 23:Any owner or his agent who considers that the of cocoa by grade-mark on any bag of cocoa belonging to him request. does not denote correctly the g ...

Regulation 24:An Inspector may, in his discretion, furnish an of owner or his agent with a certified true copy of the inspection. results of the inspection of a ...

Regulation 27A:(1) No person shall offer for grade-marking neous or sealing any cocoa which consists of, or in which offences. black and decayed or rottenthere ...